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The Cheesecake Factory Incorporated operates upscale casual dining restaurants under The Cheesecake Factory, North Italia, and other brand names across the United States and internationally. Headquartered in Calabasas Hills, California, the company is known for its extensive menus featuring over 250 items including appetizers, salads, pizzas, pastas, steaks, seafood, and an expansive selection of signature cheesecakes and desserts. The Cheesecake Factory restaurants offer a distinctive dining experience characterized by generous portions, diverse menu options, and consistent quality across locations. The company operates over 300 restaurants including company-owned and licensed locations, employing tens of thousands of staff members. The Cheesecake Factory also operates bakery production facilities that supply cheesecakes and baked products to its restaurants and external wholesale customers including other restaurants and retailers. The company's North Italia brand provides Italian-inspired cuisine in a polished casual setting, expanding the company's presence in the premium casual dining segment. The Cheesecake Factory has developed robust takeout and delivery capabilities, adapting to changing consumer preferences for off-premise dining. The company emphasizes operational excellence, staff training, and maintaining consistent food quality and service standards across its restaurant portfolio.